Taima Titanium Cutting Board - 100% Pure Double Sided Mat for Kitchen - Cutting Edge Hygiene & Durability for Meat, Fruit & Vegetable, S Size

100% Pure Titanium Cutting Board: Sutaig Titanium Cutting Board redefines cutting boards by eliminating common flaws. Unlike traditional cutting boards that emit chemicals, or easily get grooves, or leave micro plastic shavings, or make the knife dull quickly, or absorb odors, our titanium cutting boards combine the best features of all cutting boards without the drawbacks

Preserves Your Health: Cutting Board is crafted from pure titanium, the same material trusted in most surgical implants. Unlike wooden or bamboo boards, when the kitchen knife cuts, there will be no cuts, grooves & punctures on our boards, and this board doesn’t absorb liquids, making it the safest choice for your kitchen

Doesn’t Contaminate Food With BPA’s (Completely Non-Toxic): Studies found that if you cut food on a plastic cutting board, you eat on average 50g of micro plastic shavings per year! Titanium Cutting Board has a non-toxic surface that doesn't release any chemicals or leave shavings

Retains Stable & Satisfying Cutting Experience: This board offers the perfect balance of weight and stability, ensuring that your board doesn’t slide around while you’re chopping.Titanium lets you enjoy the satisfying sound and solid feel as you slice, similar to traditional boards but without any of the drawbacks

Incredibly Easy To Clean (Stain, Rust & Odor Resistant): If you dread the idea of scrubbing away at stains and odors that cling to wooden and plastic boards, you’ll appreciate the ease of cleaning a titanium board. Foods and liquids don’t stick, just rinse it under tap water, and it’s ready to be used again because it dries off instantly. The non-porous surface means smells and colors wash right off, keeping your food not cross-contaminated

Titanium Cutting Board