WANGYUANJI Flat Bottom Wok Pan, 12.6 Inch Carbon Steel Stir Fry Pan with Lid, Uncoated Heavy Duty Iron Woks for Cooking, Compatible with Induction Gas Electric Stovetops, Deep Frying Skillet Cookware

HEAVY DUTY REFINED IRON CONSTRUCTION: Crafted from high-quality nitrided iron, this 12.6-inch wok is built for extreme durability and everyday use. With a solid weight of 3.6 lbs for the pan alone, it features a thick, warp-resistant body that delivers outstanding heat retention for authentic stir-frying. UNCOATED & CUSTOMER SEASONING REQUIRED: Experience traditional cooking with an uncoated iron wok, designed without any artificial coatings to peel or flake off. Please note that this wok requires a straightforward seasoning process by the customer before the first use to build a natural non-stick patina over time. FLAT BOTTOM FOR ALL STOVETOPS: Designed with a stable flat base, this versatile stir-fry pan sits flush on any heat source without needing a wok ring. It is fully compatible with induction, gas, electric, halogen, and ceramic stovetops, ensuring fast and even heating. COMPLETE SET WITH IRON SPATULA & LID: This comprehensive cookware set includes a transparent tempered glass lid for easy simmering and steaming, a sturdy iron spatula perfectly matched for wok cooking, a natural cleaning brush, and a steel scrubber. The built-in helper handle makes lifting this solid pan safer and easier. SMOOTH INTERIOR FOR VERSATILE COOKING: The impeccably smooth interior surface allows your spatula to glide easily, making it perfect for tossing, pan-frying, deep-frying, and boiling. Remember to hand wash with warm water and dry thoroughly on the stove to maintain its exceptional cooking performance. WANGYUANJI 12.6 Inch Heavy Duty Iron Wok - Your Reliable Cooking Companion Authentic Material & Solid Build: Crafted from premium nitrided refined iron, this wok is designed for serious cooks who appreciate quality. Weighing 3.6 lbs, its heavy-duty construction ensures excellent heat distribution and prevents warping. It features a perfectly smooth interior for effortless cooking and cleaning. Uncoated Design & Seasoning Required: Designed for traditional cooking, our wok features an uncoated surface without any artificial layers. Important: This iron wok must be seasoned by the customer before the first use. By following simple seasoning steps at home, you will create a natural non-stick patina that improves with every meal, avoiding the risks of flaking or peeling. Induction Ready Flat Bottom: The flat base provides maximum stability on all heat sources, including induction, gas, and electric stovetops. You can enjoy professional-level high-heat stir-frying right in your home kitchen without the need for an extra wok ring. Complete Cookware Set: This package comes with everything you need: a 12.6-inch iron wok, a tempered glass lid to monitor your food, a durable iron spatula, a natural bristle brush, and a steel scrubber. The convenient helper handle provides extra support when moving a full pan. Care Instructions: Hand wash only. After cleaning, thoroughly dry the wok on the stove over low heat and apply a light layer of cooking oil to protect the iron. With proper care, this durable wok will be a staple in your kitchen for years to come.