VEVOR Commercial Ice Cream Machine, 20-28L/H Yield 2200W Freestanding Soft Serve Ice Cream Maker with 3-Flavor, 2 x 6L Hoppers, Puffing Pump, Pre-Cooling Low-Mix Alert, Ideal for Snack Dessert Shop — Open-Box, 6% Off

Pre-Cooling Fresh-Keeping: The freestanding commercial ice cream machine delivers up to 20–28 L/H, providing a steady output of 8–12 servings without interruption. Its pre-cooling fresh-keeping system chills the mix to ≤53.6°F (12°C), helping maintain freshness and reduce spoilage, even in high-temperature conditions or during overnight holding

Upgraded Puffing & Hopper Agitation: Compared with standard puffing rods (20–25% rate), the built-in high-efficiency puffing pump reaches a 25–35% puffing rate, increasing air incorporation for smoother texture and higher yield. Combined with hopper agitation, it promotes consistent mixing and reduces ice crystal formation

High-Output Performance: Designed with 3 dispensers for 2+1 flavors to meet varied preferences. Equipped with a high-performance compressor and dual 6 L hoppers, it produces the first batch in ≤15 minutes, with subsequent batches ready in ≤5 minutes to support continuous output during peak demand

User-Friendly Controls: The LED display panel streamlines use with integrated controls for hardness adjustment, puffing, fresh-keeping, and one-touch self-cleaning. A low-mix alert activates when ingredient levels drop below the set threshold, ensuring timely refilling

Built for Long-Lasting Performance: Constructed from premium stainless steel, this ice cream maker offers rust resistance, corrosion protection, and easy cleaning while meeting food-grade standards. Suitable for cones, waffles, ice cream cakes, and more—well-suited for ice cream shops, cafés, and beverage bars