TempPro TempX2 0.3s Instant Read Meat Thermometer Digital for Cooking Food — Open-Box, 15% Off

0.3 Sec Readings: Unfold the 4.3 inch 304 stainless probe and the screen wakes; the thermocouple tip reads a steak, chicken or burger in 0.3 seconds, so the grill lid is up for moments. Fold it shut and it is off

Higher +/-0.9°F Accuracy: Accurate to +/-0.9°F (+/-0.5°C) from 14 to 248°F, the range where chicken is done at 165°F and pork at 145°F, so you stop cutting meat open to check

180° Auto-Rotating Backlit Display: The LCD flips itself upright, so this digital meat thermometer reads right in the left or right hand and from either side of the grill. The backlight stays on while you measure, for steaks after dark

Water Resistant, Rinse-Clean Probe Thermometer: Rinse the probe under the tap after raw chicken, then wipe it dry. For a long life, never soak it, skip the dishwasher and bring this grill thermometer in, not out in the rain. Folding tucks the tip away

Recalibration: If readings drift after months of use, hold LOCK for 5 seconds, stand the probe in ice water and press once, so it resets to 32°F and you can trust this food thermometer again

1 AAA Battery Included: This digital food thermometer runs on 1 AAA, included: no coin cell to hunt for, nothing to charge before a cookout. Folding shuts it off, 30 idle seconds means standby, and a dimming backlight says swap soon

Hold Reading and °F/°C Switch: Press LOCK to freeze the number, pull the probe out of a smoky grill or a spitting fryer and read it easily; press again to go on. Hold °C/°F for 3 seconds to switch, and this kitchen thermometer keeps the unit

Magnetic Meat Probe Thermometer With Hanging Hole: A built-in magnet holds it on the fridge, range hood or smoker door, and a hanging hole fits a hook by the grill, so it is where you left it. Folded to 6.3 inch, it slips into an apron pocket or a gift box

For Turkey, Sourdough, Candy and Fry Oil: -58 to 572°F (-50 to 300°C) Range; One food thermometer for cooking checks a 165°F turkey, 205°F sourdough or 350°F fry oil, so one cooking tools covers the holidays. It is for quick hand-held checks: read, then remove; not an oven-safe or leave-in probe

TempPro TempX X2 is a folding instant read meat thermometer for home cooks, grillers and bakers who want a clear number fast, with no app, no pairing and no charging. Unfold the 4.3 in (109 mm) 304 stainless steel probe and it turns on; fold it shut and it turns off. The thermocouple sensor reads in 0.3 seconds. Accuracy is ±0.9°F (±0.5°C) from 14 to 248°F, which covers 145°F pork and the 165°F USDA safe minimum for poultry (fsis.usda.gov). If a well-used cooking thermometer ever drifts, recalibrate it in ice water at 32°F, or run UCAL to put the factory calibration straight back. Can I wash it? Yes, it is water resistant: rinse it under running water and dry it, but do not soak it or put it in a dishwasher. Can it stay in the oven? No, it is a hand-held thermometer for quick checks, not a leave-in probe. Does it work left-handed? Yes, the display turns upright in either hand. Is it calibrated out of the box? Yes, it is calibrated at the factory, so ice-water calibration is only for later use. The 1.6 x 0.8 in backlit LCD rotates 180° by itself. Press LOCK to hold a reading while you step back from the heat, and hold °C/°F for 3 seconds to switch units. A built-in magnet and a hanging hole keep this digital food thermometer on the fridge or grill. Left open, it goes to standby after 30 seconds and wakes when you pick it up; a dimming backlight means the battery is low. Specs: 0.3 second response; -58 to 572°F (-50 to 300°C); ±0.9°F (±0.5°C) from 14 to 248°F, ±2.0°F elsewhere; thermocouple sensor; 4.3 in (109 mm) 304 stainless probe; 1.6 x 0.8 in LCD; 6.3 x 1.9 x 0.7 in (160 x 49 x 16.7 mm); 1 x 1.5V AAA. In the box: 1 x TempX X2 instant read thermometer, 1 x AAA battery and 1 x manual, ready for Thanksgiving turkey, holiday bread or the next cookout.