MITSUMOTO SAKARI 10 Inch Round Honing Steel for Knives, Rosewood Handle — Open-Box, 23% Off

Professional Honing Steel: Crafted from high-carbon steel with diamond-coated surface (68 HRC), this knife sharpener maintains blade alignment with every use. Its fine 10000-grit texture delivers a polished edge, suitable for all kitchen knives

Durable Magnetic Honing Rod: Magnetization traps metal particles, ensuring no debris falls onto food. The carbonized black diamond plating enhances hardness and wear resistance—ideal for frequent use in home kitchens or professional cooking

Ergonomic Handle: Made of precious sourwood, combined with the octagonal handle design, it provides a firm grip and flexible hand control. The steel hand guard design of the sharpening rod ensures that the knives are not easily touched during use

Effortless Knife Sharpening: Designed to be lightweight and convenient to use. Hold the knife at a 20 degree angle to the sharpening rod and sharpen 2-5 times from the handle to the tip of the knife, then move to the other side until the blade is sharp

Kitchen Knife Sharpener Use Note: MITSUMOTO SAKARI products have passed strict quality audits. If you encounter any problems when using your chef's knife, please provide us with suggestions. Our service team will give you a satisfactory solution

10 inch Japanese Round Knife Sharpener Rod