LOLYKITCH 16-Inch Tri-Ply Stainless Steel Paella Pan | Induction Compatible — Open-Box, 5% Off

🔥 FULL-BODY TRI-PLY CONSTRUCTION (NOT JUST THE BOTTOM) – Unlike standard pans with a bonded disc base, our 16-inch stainless steel paella pan features superior edge-to-edge 3-ply cladding. The highly conductive aluminum core extends all the way up the sides, ensuring rapid, uniform heat distribution. Tip: This "monolithic" structure ensures lasting flatness and prevents warping even on high-heat induction cooktops, creating the flat surface needed for authentic socarrat.

✨ DETACHABLE HANDLE FOR EASY OVEN & SINK FIT – Solves the storage struggle of large cookware. The innovative removable handle transforms this massive skillet into a compact casserole dish. Fits easily into standard sinks for washing, fits inside smaller ovens (up to 500°F ), and stacks neatly in crowded cabinets.

🌊 RUST-RESISTANT & DISHWASHER SAFE – Say goodbye to high-maintenance carbon steel. This tri-ply stainless steel pan requires no seasoning (no oiling needed) and resists corrosion even with acidic foods like tomato sauce. After the meal, simply detach the handle and place the pan in the dishwasher for effortless cleanup. Designed for busy hosts who want professional results without the hassle.

🛡️ ULTRA-DURABLE UNCOATED SURFACE – Built to last through heavy daily use. The interior is made of food-grade 18/10 stainless steel with no synthetic coatings to peel or flake. It is metal-utensil safe, allowing you to scrape up delicious crusts vigorously. Suitable for high-temperature searing, browning, and deglazing on all stove types: Induction, Gas, Electric, and Ceramic.

🥘 XL CAPACITY FOR 8-10 PEOPLE – Designed for gatherings. With a 16" (40cm) diameter, this pan serves 8-10 guests in a single batch. Its elegant polished finish allows it to function as a stunning oven-to-table serving platter. Versatile enough to handle everything from Spanish Paella and Seafood Jambalaya to Stir-frys and large cuts of meat for BBQ parties.

**Elevate Your Gathering with the LOLYKITCH 16-Inch Professional Tri-Ply Paella Pan** Designed for the modern host and the serious home chef, this large-capacity skillet bridges the gap between commercial performance and home kitchen convenience. While traditional carbon steel pans require constant maintenance and seasoning, our stainless steel solution offers the same high-heat performance with zero hassle. **Why Choose Full-Body Tri-Ply?** Unlike standard cookware that only places a conductive disc at the bottom, our pan features **Full Cladding Technology**. An aluminum core is bonded between two layers of stainless steel, extending from the center of the base all the way up the sidewalls. This "monolithic" structure ensures the pan responds instantly to temperature changes and maintains a consistent heat across the entire surface—critical for achieving the prized *socarrat* (rice crust) without burning the center. **The "Space-Saver" Detachable Handle** A 16-inch pan usually presents a storage challenge. We solved it. The heavy-duty handle detaches securely with a simple mechanism. * **Easy Cleaning:** The pan fits comfortably in standard kitchen sinks and dishwashers once the handle is removed. * **Oven Versatility:** Convert the pan into a roasting dish or casserole instantly. * **Compact Storage:** Stacks neatly in cabinets or drawers without the handle taking up valuable space. **Engineered for Versatility** While it excels at Spanish Paella, this pan is a true multi-tasker. Its 16-inch diameter and deep sidewalls make it ideal for searing multiple steaks, preparing family-sized stir-frys, simmering seafood jambalaya, or serving as a cold platter for fresh seafood on ice. **Technical Specifications:** * **Construction:** Full Tri-Ply Cladding (Food Grade Stainless Steel Interior, Aluminum Core, Magnetic Stainless Steel Exterior). * **Dimensions:** 16-Inch (40cm) Diameter / Large surface area for 8-10 servings. * **Stovetop Compatibility:** Compatible with **Induction**, Gas, Electric, Ceramic, and Halogen cooktops. * **Oven Safety:** Pan body is oven safe up to **500°F (260°C) * **Surface:** Uncoated, polished stainless steel (Metal utensil safe). * **Cleaning:** Dishwasher safe; Hand wash recommended for the detachable handle mechanism. **Care Instructions:** To maintain the polished finish and prevent sticking, we recommend preheating the pan on medium heat before adding oil and ingredients. For stubborn food residue, a brief soak in warm soapy water will make cleaning effortless. No seasoning or oiling is required for storage.