Eggssentials 2 IN 1 Egg Pan & Egg Poacher Pan, Granite Nonstick Fry Pan Poached Egg Maker and Frying Skillet with Lid, Poached Eggs Cooker Food Grade Safe PFOA Free with Spatula, Egg Cookware - 4 Cups

TWO IN ONE- POACHER AND FRY PAN- PFOA Free Deluxe poacher with double coated nonstick cups that easily hold XL and jumbo eggs. Plus a stone granite non-stick pan that features a hardened scratch-resistant coating that is super easy to clean. From Eggs Benedict to Eggs Sardou Hard Boiled eggs without the shell, Egg Bits, omelets and all egg dishes with this egg pan. Enjoy a delicious, healthy breakfast without any hassle. This egg cooking pan is for egg lovers with ALL-IN-ONE cooking options. HIGH-QUALITY FRYING PAN nonstick Eco-Friendly cooking pan free of PFOS, PFOA, APEO, GenX, PFBS, NMP and NEP. 8 inch diameter and 2 inches deep pan triple-coated. Pan made out of durable heat forged stone coated high-performance heavy-gauge aluminum that produces superior thermal insulation resulting in slow heat dissipation and perfect frying It has a magnetized base for use on induction stoves. The dishwasher is safe and compatible with all stove types. SAFE AND EASY TO USE- This poacher pan features QUICK-COOL BAKELITE KNOBS on the cups that make it easier to handle than other brands. Upgraded, EXTRA THICK, TEMPERED GLASS LID and lets you monitor your eggs during cooking while the innovative steam vent locks in the proper amount of moisture, so your eggs are always cooked perfectly and taste even better. ERGONOMIC SOFT TOUCH BAKELITE HANDLE that is comfortable to grip and stays cool while cooking. HIGH-QUALITY POACHING CUPS AND CLEAN UP-Most poacher pans feature either plastic insert cups that are susceptible to melting and don't cook the eggs well or aluminum cups that don’t function as well. This egg cooker features convenient nonstick cooking surfaces that are polished stainless steel and individual insert cups that can be easily removed, cleaned quickly, or put into the dishwasher, so you can get on with your day and not spend unwanted time cleaning up. MORE VERSATILITY AND STYLE FOR YOUR STOVETOP- Simply remove the insert with the individual poached egg cups, and use this egg poacher as a frying pan for all your cooking needs. Not only have a more practical cooking vessel but also an added touch of style for your stovetop. Great customer service. Totally no-risk purchase! Supports High-Protein Mornings – U.S. dietary guidelines highlight nutrient-dense protein foods like eggs. Our poacher lets you cook them gently without frying, making it simple to enjoy a lighter, satisfying breakfast.

Boasting a sturdy, durable stainless steel body that is suitable for all stove types, including induction, this egg poacher pan is equipped with an innovative Bakelite handle that stays cool to the touch to keep hands protected from high heat. This easy-to-use poacher pan features a convenient nonstick coated cooking surface that is PFOA FREE that makes food release super easy and clean-up quick.

Included tempered glass lid with Bakelite knob lets you monitor the eggs while cooking, and the integrated steam vent ensures the proper amount of moisture, so your eggs are cooked to perfection every time. Insert and individual nonstick cups can be removed easily without the use of extra tools and are dishwasher safe.

Simple, easy-to-use operation:

1- Place half inch of water in the bottom of the poacher pan, and bring it to a boil over medium heat. Once the water is at a boil, let it simmer.

2- For even easier cleanup, we recommend you use a touch of nonstick spray or butter (not required), and then crack an egg into each cup.

3- Insert the tray and cups into the pan, and place the lid on top.

4- You will notice that steam is gathering under the lid. The steam cooks the eggs until your desired liking. It only takes about 5 minutes from start until finish, so you can enjoy your poached eggs in no time.

5- Once cooked, remove the tray from the pan, and use the knobs on each cup to gently pour each perfectly-shaped poached egg out (no extra tools needed). Then, simply use a napkin to handle the knobs once they have been heated up by the steam.

And voila! Your eggs are ready to serve and enjoy