Arkwright Food-Grade Cheesecloth Fabric in Box, 100% Cotton Grade 40 [Medium Weave] Bleached Cheese Cloth for Straining, Cooking and Canning, 3 ft x 70 yd, White

QUALITY CONSTRUCTION: Arkwright Cheesecloth is made from natural food grade cotton. Made of 100% cotton, this bleached muslin fabric is durable, washable and reusable. It's absorbent, which makes it suitable for making hung curd, soy milk, cottage cheese and more

DURABLE AND REUSABLE: This strong 100% natural cotton fabric can be washed and used again and again, which saves you money, and helps the environment too. When we talk about our 50 grade cheesecloth, one of the things that stand out is the durability and lifespan of the cloth. Not only is the cheesecloth strong, it also is reusable many times over

GENEROUS DIMENSIONS: Each box has extra large size: length 70 Yards and width 1 Yard. While most cheese cloths are only 2-5 Yards long, ours is 70 Yards long, which makes it most suitable for bulk use

VERSATILE USAGE: Suitable for straining stocks as well as canning. Use it for basting or stuffing poultry. It is also useful when making soft cheeses that need a mesh wrap. Keep chicken or fish intact when poaching. Wrap a turkey or chicken when roasting. Squeeze the juice out of a lemon without letting the seeds fall into the juice. Or you can use it to wrap spices

WASHABLE AND EASY TO CLEAN: Wash in the washing machine or by hand in the sink. Avoid detergents and fabric softeners. Use only mild detergent if necessary, and rinse thoroughly to remove any soap residue. If there are bits of curd sticking to the cloth, rinse with whey or white vinegar to help remove it

Arkwright LLC Arkwright offers high-quality bleached weave cheesecloth designed through careful research, testing, and product development. For centuries, culinary artisans, designers, and woodworkers have relied on cheesecloth for a wide range of applications. From straining foods to staining wood or crafting decorations, cheesecloth is a versatile and economical fabric. Our cheesecloth is woven in a medical manufacturing facility to help ensure product purity and consistent quality. Arkwright cheesecloth is made from 100% cotton bleached muslin fabric that is durable, washable, and reusable. The absorbent cotton material makes it suitable for many cooking and food preparation tasks including making hung curd, soy milk, cottage cheese, straining stocks, canning, basting, and stuffing poultry. It can also be used to keep chicken or fish intact while poaching, wrap poultry during roasting, strain citrus juice without seeds, or hold herbs and spices during cooking. This strong cotton fabric can be washed and reused many times, making it a practical alternative to disposable materials. The durability and lifespan of the cloth are key benefits of Arkwright cheesecloth. Cheesecloth is available in several grades that reflect the tightness of the weave. Lower grades have a looser weave while higher grades provide a finer weave that feels more like fabric. Grade 10 features a very open weave, while Grade 90 has a much tighter weave suitable for finer straining tasks.