304 Stainless Steel dough Sheeter and Fondant Roller, Manual, 12'' Width, 1-20mm Adjustable Thickness, Manual Operation,board 31.5inch 1/2 board (12)

Premium 304 Stainless Steel: This folding dough sheeter is made of food-grade 304 stainless steel, offering excellent pressure resistance, shape retention, and corrosion resistance. The precision-designed rollers have a smooth, burr-free surface, allowing for use with regular dough sheeting and fondant making without sticking.

Package Includes: Folding Dough Sheeter and 23.62" x 11.81" Sheeter Board

Constructed with food-grade PC sheets, ensuring food safety and health. It has passed stringent CE, ETL, and RoHS certifications, meeting international safety and environmental standards. Whether for home cooking or commercial food production, it is safe to use and complies with relevant food contact regulations.

Compact & Foldable Design: This dough sheeter unfolds to 31.49×18.9×9.84 inches for spacious operation, yet folds down to just 14.96×11.81×4.72 inches for easy storage—perfect for small kitchens or commercial use. Its 31.5×11.81-inch rolling board handles various dough types, while tool-free assembly allows setup in seconds

Precision Thickness Control: Featuring an adjustable range of 0-20mm with precise settings, this folding dough sheeter adapts to various baking needs—from pizza and croissants to frosting and cookies. Professional-grade thickness control helps achieve desired results

Easy to Clean: The smooth surface is made of high-quality non-stick materials (such as PP board and 304stainless steel), with some detachable parts for effortless cleaning. Simply wipe with a damp cloth to maintain a spotless shine, and certain components are even dishwasher-safe for added convenience

Enhanced User-Friendly Design: Features 4 side auxiliary rollers to minimize panel offset, making the rolling process smoother and the dough formation more uniform. The anti-slip base design prevents sliding during operation

Constructed with food-grade PC sheets, ensuring food safety and health. It has passed stringent CE, ETL, and RoHS certifications, meeting international safety and environmental standards. Whether for home cooking or commercial food production, it is safe to use and complies with relevant food contact regulations.